How Much Does Wedding Catering Cost in California?
California pricing is above the national average. Updated for 2024.
Wedding Catering Pricing in California
In California, the average cost for wedding catering is $101 per person, which is 35% higher than the national average of $75. Most California residents pay between $41 and $203.
California has a higher cost of living than most states, which translates to higher labor rates and material costs. Urban areas within California may be even higher.
Wedding catering includes food, beverages, service staff, and often table settings. The cost per person varies widely based on service style, menu, and bar package.
California vs National Average
What Affects Wedding Catering Cost in California?
Service Style
Buffet: $30-$60/person. Plated: $50-$100/person. Food stations: $40-$80/person
Bar
Beer/wine: $15-$25/person. Full open bar: $30-$60/person. Cash bar: $0
💡 Tips to Save on Wedding Catering in California
- 1.Buffet service costs less than plated dinner
- 2.Limit the bar to beer and wine
- 3.Have a brunch or lunch wedding instead of dinner
- 4.Skip the late-night snack station
Frequently Asked Questions
How much food do I need per person?
Plan for 6-8 pieces during cocktail hour and a generous dinner plate. Caterers will guide you based on your guest count.